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DL-Valine CAS#516-06-3
The molecular formula of DL-valine is C₅H₁₁NO₂, and its molecular weight is approximately 117.15. It has alternative names such as DL-α -aminoisovaleric acid and DL-2-amino3-methylbutyric acid. It appears as a white crystalline powder, with a melting point of approximately 295℃ and a boiling point of 213.6°C at 760 mmHg. The specific rotation is -0.6 to +0.6° (20°C/D)(c=8, HCl), it is hygroscopic and soluble in water.
Product Usage
DL-Valine is an essential component for protein synthesis and can be used to prepare amino acid infusions, nutritional supplements, etc. It can also serve as a nutritional fortifier for food and feed, and is applied in biochemical research and other fields.
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